Food safety is an area of growing concern. Many organisms produce natural toxins, such as mycotoxins, different plant toxins and algae toxins. Many of these are among the most toxic compounds known to mankind, and they can be found in our everyday foodstuffs. Chiron offers food toxins for routine control, as well as purified toxins for scientific investigations. The potential pollution of food as a result of human activity, such as pesticides, contaminants from food packaging and processing, is another serious concern. We offer a wide range of analytical standards for controls in this area.